30" Induction Cooktop

Unlike traditional electric and gas cooktops, Induction only heats the pan and the food in it, so the area around the pan stays cooler, allowing you to clean up spills and splatters while you cook.

The 11-inch, PowerPlus® Burner combines power and precision - boiling water 50% faster than gas while offering the precision and responsiveness of induction cooking. * 11" induction right front element, 6 qt./10" diameter pot, 1 qt. tepid water compared to 18,000 BTU gas right front burner.

Our controls help you prepare a range of dishes with precision, whether you're simmering, sauting, searing or boiling.

Connects two elements to allow for simultaneous control, perfect for a griddle pan.

Backlit LED knobs light up when your element is in use.

Designed for efficiency and comfort, with the most used and most powerful 11" PowerPlus® Burner located in the lower right-hand corner of the cooktop.

Induction goes from a powerful boil to a low simmer, almost immediately.

Speed up your time to boil with Power Boost - available on all burners.

Induction only heats the pan and the food in it, so the area around the pan stays cooler.

We promise that your new 30" Frigidaire Professional induction cooktop will fit your existing countertop cutout of the same width and configuration, or we will reimburse you for cabinet modification costs up to $100.

Resists fingerprints and cleans easily.

Use less energy while you cook with energy-efficient induction technology which heats the pan directly, so it loses less heat during the cooking process.

Most stainless steel and cast-iron cookware compatible with induction elements. Rule of thumb: if a magnet sticks to the bottom of the cookware, it's induction compatible.